Beef Bolognese with Liver and Fusili Pasta

A familiar, nutrient-dense family meal designed to support iron intake, protein needs and energy requirements during toddlerhood.

This beef Bolognese is made for families who want a practical, everyday meal that offers more nutritional value than standard pasta dishes. It combines quality beef mince with a small amount of chicken liver, providing iron and vitamin B12 while keeping flavours mild and well accepted by young children.

Organic fusili pasta provides carbohydrates to support energy needs and appetite, while vegetables, herbs and extra virgin olive oil contribute fibre, fats and micronutrients that support growth and overall development.

With iron, zinc and protein in a familiar format, this meal fits easily into a weekly rotation for toddlers and young children who are transitioning to family meals.

Why parents choose this

• Iron from beef and hidden chicken liver to support growth
• Provides protein and zinc for immune and tissue support
• Includes carbohydrates from pasta to fuel active toddlers
• Full-fat recipe with extra virgin olive oil to support energy needs
• Familiar flavours that toddlers readily accept
• Easy to serve as a complete meal or family dinner

How to use

Serve warm as a main meal.
Suitable for toddlers and young children who are confidently managing textured foods.
Works well for quick dinners and toddler lunches.

Ingredients

Organic Fusili Pasta (39%) (Wheat), Passata (18%), Beef Mince (13%), Chicken Broth (13%), Onion (4.5%), Chicken Liver (3%), Extra Virgin Olive Oil (1.5%), Carrot (1.5%), Celery (1.5%), Zucchini (1.5%), Green Peas (1%), Tomato Paste (1%), Garlic (0.5%), Basil (0.5%), Bay Leaves (0.5%), Maple Syrup (0.5%), Oregano (0.5%), Parsley (0.5%).

Pack size

200 g container
1 serve per pack